Bronze Oxalis

Not to be confused with clover, this refreshingly tart, tender leaf is one of Oregon’s edible native plants, found in great abundance in any local forest. Our Bronze Oxalis cultivar looks like it has passed through an old-timey, sepia filter, with deep earthy hues of forest green, brick red, chocolate brown, warm mustard: all the darker colors of fall. The backside of the leaf is typically a pastel tone of the front color. Color expression varies with sun exposure, substrate, weather, plant age, leaf age, and leaf size and may shift many times throughout the season. Sizing can be customized, but please expect color variation in your order.

Type: Leaf

Flavor: Tart lemon, sorrel

Color: Shades of brick red, to green red, to purple red, chocolate brown, mustard orange.

Size: 2 - 4 cm

Season: Spring-Fall

Storage/Care: Keep refrigerated in a lightly moist environment.

Other names: Wood Sorrel, False Shamrock, Sourgrass, Stabwort

See also: Plum Crazy Oxalis, Molten Lava Oxalis